Hi I'm Karen Lynn

Farewell Oysters & Cold Weather For Now Anyway

April 2, 2017November 17, 2017KarenLynn 4

Farewell Oysters For Now Anyway Hello friends and happy Sunday! I must confess I’m just as excited as everyone that the chillier [...]

March 29, 2017November 17, 2017KarenLynn Comment

Meatball Stuffed Peppers (Low Carb & Gluten-Free) Hi friends! I hope all of you are having a fabulous Wednesday and I hope [...]

March 19, 2017KarenLynn 4

I’m A Sucker For A Good Book Sale & A Good Book For That matter! Hello friends, Hope all is well with all [...]

March 5, 2017November 17, 2017KarenLynn 4

5 Amazing Herbs To Start Your Own Herb Garden Hello friends I hope this blog post is finding you all well and [...]

February 18, 2017November 17, 2017KarenLynn 3

Product Review: Lindley Mills Flour & Karen Lynn’s Cranberry Orange Persimmon Bread Recipe Hey ya’ll, I know what you must be thinking that I [...]

February 10, 2017February 10, 2017KarenLynn 4

Oh January! Winter Update From Our Lil’ Suburban Homestead I have missed all of you so much! I know I haven’t shared [...]

January 7, 2017November 17, 2017KarenLynn Comment

Kickin’ Off The New Year – Campfire Cooking, Friends & Home-made Cider Happy New Year to all of you! I wish you an [...]

January 2, 2017November 17, 2017KarenLynn 2

Happy New Year & My One Word For 2017 is “Mindful”…What Is Your One Word? I hope you all had a lovely holiday [...]

December 20, 2016November 17, 2017KarenLynn 2

A Plethora Of Persimmons – Gluten Free Persimmon Bread Recipe I hope you are all having a happy holiday season! I am so [...]

December 11, 2016November 17, 2017KarenLynn Comment

Book Review: The Backyard Bread & Pizza Oven by Brian Thomas and Teri Page Hello friends, I had to share with [...]